{"version":"1.0","provider_name":"Bonawinery","provider_url":"https:\/\/bonawinery.sk\/en\/","title":"Bordeaux blend - Bonawinery","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\"><a href=\"https:\/\/bonawinery.sk\/en\/produkt\/bordeaux-blend\/\">Bordeaux blend<\/a><\/blockquote>\n<script type='text\/javascript'>\n<!--\/\/--><![CDATA[\/\/><!--\n\t\t\/*! This file is auto-generated *\/\n\t\t!function(d,l){\"use strict\";var e=!1,n=!1;if(l.querySelector)if(d.addEventListener)e=!0;if(d.wp=d.wp||{},!d.wp.receiveEmbedMessage)if(d.wp.receiveEmbedMessage=function(e){var t=e.data;if(t)if(t.secret||t.message||t.value)if(!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var r,i,a,s=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),n=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),o=new RegExp(\"^https?:$\",\"i\"),c=0;c<n.length;c++)n[c].style.display=\"none\";for(c=0;c<s.length;c++)if(r=s[c],e.source===r.contentWindow){if(r.removeAttribute(\"style\"),\"height\"===t.message){if(1e3<(a=parseInt(t.value,10)))a=1e3;else if(~~a<200)a=200;r.height=a}if(\"link\"===t.message)if(i=l.createElement(\"a\"),a=l.createElement(\"a\"),i.href=r.getAttribute(\"src\"),a.href=t.value,o.test(a.protocol))if(a.host===i.host)if(l.activeElement===r)d.top.location.href=t.value}}},e)d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",t,!1),d.addEventListener(\"load\",t,!1);function t(){if(!n){n=!0;for(var e,t,r=-1!==navigator.appVersion.indexOf(\"MSIE 10\"),i=!!navigator.userAgent.match(\/Trident.*rv:11\\.\/),a=l.querySelectorAll(\"iframe.wp-embedded-content\"),s=0;s<a.length;s++){if(!(e=a[s]).getAttribute(\"data-secret\"))t=Math.random().toString(36).substr(2,10),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t);if(r||i)(t=e.cloneNode(!0)).removeAttribute(\"security\"),e.parentNode.replaceChild(t,e)}}}}(window,document);\n\/\/--><!]]>\n<\/script><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/bonawinery.sk\/en\/produkt\/bordeaux-blend\/embed\/\" width=\"600\" height=\"338\" title=\"&#8220;Bordeaux blend&#8221; &#8212; Bonawinery\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe>","thumbnail_url":"https:\/\/bonawinery.sk\/wp-content\/uploads\/2024\/06\/240626-191324-14-PCD-BonaWinery_Studio_X__0012A-scaled.jpg","thumbnail_width":1708,"thumbnail_height":2560,"description":"Classification:\u00a0Dry red wine  Grape varieties: 50% Merlot '21, 20% Cabernet Franc '21, 20% Cabernet Franc '19, 10% Merlot '19  Wine families: Low intervention  Sugar content of must: 23 \u00b0NM  Alcohol by volume: 14%  Residual sugar: 3,4 g\/l  Acidity:\u00a0 5,5 g\/l  Vineyard: Szentl\u00e1szl\u00f3 Vineyard (B\u00e1torove Kosihy, Slovakia)  Soil:\u00a0loamy, clay, loess soil, in some parts sand  Winemaking process:\u00a0hand \u2013 picked, spontaneous fermentation with hand punch \u2013 downs in open fermenters at 23\u00b0C, \u00a0spontaneous malolactic fermentation, maturation in usedl hungarian oak barrels 225l, bottled without filtration or clarification  Aroma and taste: Strong empyreumatic notes - licorice, cocoa, bitter chocolate, roasted coffee - aling with cherries, plums and a hint of green pepper. Precipitation sediment of tartare crystals is the result of natural process, it does not reduce the quality of the wine.  red meats - beef, lamb, venison, possibly duck, roast chicken depending on the preparation method - goes well with salty, mushroom, spicy, vegetable flavors, earthy notes  Food pairing: red meats - beef , lamb, venison, possibly duck, roast chicken depending on the preparation method - goes well with salty, mushroom, spicy, vegetable flavors, earthy note  Serving temperature: 12 \u2013 14 \u00b0C  Bottle maturity:\u00a0 1 \u2013 6 years  Capacity:\u00a00,75 L  Wine suitable for histamine sensitive people (total content under 0,25mg\/l)."}